No, Blue Curacao and Orange Curacao are not the same. Blue Curacao is a liqueur made from Laraha orange peels which is native to the island of Curacao, providing a sweet citrus flavor and striking blue color. Orange Curacao, on the other hand, is an orange-flavored liqueur made from the skins and pits of dried Curaçao oranges. We often find it colored blue, and in this case it is called Blue Curacao, or orange, and this is called Orange Curacao. So the first difference is that Curaçao is more floral, broad, and spicy, but also sweet and colorful. The big difference is that triple sec comes from triple distillation, as the name implies. Curaçao can be sold in numerous forms, though the most common are the orange-hued dry curaçaoblue curaçao, which is dyed bright blue. It is not known who developed the first curaçao liqueur, and when. The Dutch West Indies Company took possession of Curaçao in 1634. Blue curaçao is generally a sec (dry) liqueur which, while lightly sweet, isn't nearly as sweet or sugary as a crème liqueur, such as crème de menthe or crème de cacao. Therefore, it does have some added sugar that imparts a pleasant sweetness, but it isn't cloying. Blue Andy zamyka moją listę koktajli z Blue Curacao. Jest to orzeźwiający trunek z wódką i sokiem jabłkowym, którego gorąco polecam. W oryginalnym przepisie na Blue Andy zazwyczaj używa się zwykłej wódki. Jednakże ja zachęcam do eksperymentowania i wykorzystania Żubrówki. As stated, there's no legal differentiation between curaçao and triple sec. In fact, Senior & Co. uses both terms for its line of orange liqueurs, and Pierre Ferrand Dry Curacao also describes itself as being a "classic French triple sec." When many people think of curaçao, they immediately recall bright blue cocktails, sticky sweet and garish—drinks they might have had in college or even as recently as last weekend. But orange liqueur needn't be limited to blue curaçao and other sugary concoctions. Triple sec is considered a dry liqueur which means less sweetener is added to it than Blue Curaçao. Triple sec will give you a less sweet bitter orange flavor for your drink recipe. Curaçao, in turn, is best known for its vibrant blue version, Blue Curaçao. Dry Curaçao usually has an orange shade - some more intense, some less. Rarely do you come across a colorless Curaçao, too, but that's truly an exception. ABV. There's no set ABV for either Curaçao or Triple Sec. Blue Curaçao is a liqueur based on cane spirit, flavored with the dried peels of green Laraha citrus fruit growing on the island of Curaçao and a secret set of spices - hence the name. It's sweetened with sugar and colored with artificial food coloring, mostly the colorant - E133 brilliant blue. K6PU6oJ.